The "Classic Malt" from the Highlands, from Scotland's highest distillery (326m). With a balanced sherry character and silky honey note. Tasting Notes: Appearance: Gold. Nose: A big, crisp, dry and very aromatic nose with hints of heather and peat. Body: Light to medium. Palate: Smooth, soft and lasting flavours of heather, honey sweetness and vanilla followed by deeper citrus-fruit flavours and hints of malted bread. Finish: Long, lingering, surprisingly intense finish that starts sweetly, then gives way to smoke, peat and malt.