After mellowing in a refill cask to develop the soft distillery character for a decade, a secondary maturation in a specifically chosen Amontillado cask wood ensures that all the good work continues. Body: Firm in body, light to medium in mouthfeel. Appearance: Golden brown. Nose: Firmer, drier notes from soft vanilla to crisp grape. Sweeter, nuttier tones come from the malted barley and cask wood. Palate:Dry, after early biscuit-sweetness. Enormous malt character contrasts with the fruitiness of the grape. Finish: Very long, dry, oaky. Very faint peppery notes add spice, softened by very late caramel.