Colour: Crimson red, a shimmer of garnet on rim. Nose: Exuberant aromatics. At first, back to school - memories of black jelly beans, then a gentle spectral gradation to red liquorice and redcurrants. Adhering to this colour theme, goji berry, wild raspberry and a red-fruited chutney. A transient suggestion of sandalwood spices? Maybe. Palate: Well-balanced. Whirling black fruits and an oscillating shiraz disposition - Bin 28 by any other name, personality intact. Flavours akin to a consomme of dried porcini mushrooms; structurally embedded with grainy/sandy tannins. Additionally, tobacco, tobasco and tamarind noted ... okay to mention taut, tenacious?! Exits with an almost negroni / Cynar bittersweet clean finish. Very much looking forward to monitoring this 2017 Bin 28's journey in bottle.