Barceló was born in 1929 with the vision of a decanter Julian Barceló, young Spanish entrepreneur, founded Barceló & Co. in the city of Santo Domingo in 1930. The brand quickly became a reference between local rums and one of the largest and most prestigious Dominican enterprises. A step up from the standard-issue anejo, Ron Barceló Gran Anejo is an exquisitely smooth, sweet Dominican rum with flavours of espresso beans and manuka honey. The Ron Barceló Gran Anejo is the ideal mixer and works tremendously well in a variety of dark rum cocktails. ABV: 35.7%